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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
A guide to mastering the art of vegan cooking. It features 250 recipes for various occasions.
At the heart of Catching Fire lies an explosive new idea: the habit of eating cooked rather than raw food permitted the digestive tract to ...
Kids never want to be different from their friends but when they've got a food allergy they can often feel isolated. So-called allergy-friendly foods ...
All people involved with preparation of food for the commercial or retail market should have a sound understanding of the food safety risks associated with ...
A celebration of the traditions of a bold and imaginative cuisine that is becoming a staple in many home kitchens. A diversity of influences, combined ...
This is a complete cooking course for kids, from food guru Annabel Karmel. Encourage a love of healthy food for life with this one-stop cookery ...
In the heart of Greenwich Village sits the original Magnolia Bakery. The Complete Magnolia Bakery Cookbook combines their most mouth-watering recipes, from sweet breakfast treats ...
Finally--an updated, new edition of the beloved guide to bread baking Amy's Bread is a legendary New York institution that serves some 50,000 ...
Jamie Oliver's back with a vengeance in Jamie's Dinners. This time he's tackling school dinners and family meals. Jamie's Dinners sees ...
A beautiful full-color collection of easy and delicious Asian noodle recipes from Helen Chen Asian noodles are quick, easy to prepare, and versatile-and they're ...
Yotam Ottolenghi has established himself as one of the most exciting new talents in the world of cookery and food writing. This exclusive collection of ...
From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with New York Times food critic Peter Meehan ...
René Redzepi has been widely credited with re-inventing Nordic cuisine. His Copenhagen restaurant, Noma, was recognized as the best in the world by the San ...
Everyone knows they need to eat more fruits and vegetables, but even consuming the minimum recommended five servings a day can be challenging. In 'Green ...
