Cover art for Make it Safe! A Guide to Food Safety
Published
Csiro, April 2010
ISBN
9780643095687
Format
Softcover, 224 pages
Dimensions
24cm × 19cm

Make it Safe! A Guide to Food Safety by

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All people involved with preparation of food for the commercial or retail market should have a sound understanding of the food safety risks associated with their specific products and, importantly, how to control these risks - failure to control food safety hazards can have devastating consequences. Make It Safe! provides a science and risked-based intervention approach to the Australian food industry for the control of food safety hazards.

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