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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
Have you ever witnessed the Ancient, Noble (and Secret) Ceremony of Slashing the Trockenbeerenauslese? Have you attended the Vinolympics? Tasted Ptolemy Nouveau? Watched the Uncorking ...
'Gennaro is an incredible baker - bread has always been central to everything he does. This is a great book - incredible food and full of Gennaro-style ...
While there is a layered complexity to world-renowned chef Peter Gilmore's ethereal - yet grounded - cuisine, his philosophy of cooking is relatively simple. Just four ...
Bestselling cake decorating author and world-renown sugarcraft teacher, Lindy Smith shows you how to make a wedding cake with the minimum of fuss but with ...
Australia's bestselling cookbook author returns with a stunning new book, Basics to Brilliance -- and a TV series tie in.
Australia's most trusted and ...
Everybody loves sushi. Now vegetarians can fully enjoy it too! American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes ...
The eagerly awaited follow-up to bestseller Sweet Greek.
Sweet Greek Life, the second book by Melbourne's Godmother of Greek cookery, Kathy Tsaples, celebrates life ...
Hailed as Australia's Willy Wonka, Darren Purchese is renowned for his stunning high-end dessert creations. Known as the chef with the tricks, with a ...
Have you ever tasted a real homemade custard pudding? And no, we don't mean the one that comes from a packet, but a beautiful ...
Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book ...
Making bread is an ancient craft; kneading the dough to lovingly produce a loaf is a fulfilling experience. But in the modern kitchen, one important ...
Once and for all, America learns the likely inventor of its beloved bourbon...Bourbon transcends mere liquor. This potent, amber-colored drink is deeply engrained in ...
Following the success of Alain Ducasse Nature and Alain Ducasse Cooking for Kids, this latest book shares Ducasse's signature focus on natural, healthy food ...