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'A cracking cookbook bursting with delicious plant-based recipes' BOSH!
'Brett's new book is brill! We've cooked a couple of the recipes and they ...
Going, being and staying vegan has never been so simple with this comprehensive cookbook of over 160 healthy, delicious and entirely plant-based recipes.
Modern Australian ...
In 30-Minute VegetarianSwedish chef and food blogger Ylva Bergqvist explores the virtues of living and eating green. The concept is simple, ease your way into ...
65 delicious, easy-to-prepare ketogenic recipes for vegans, who can now enjoy the benefits of the diet that is taking the world by storm.
Who says ...
'Simon Hopkinson is a classically trained chef with the heart of a home cook.' Nigella Lawson
'The Vegetarian Option performs the brilliant feat of being ...
Self-professed as having a "low sugar sweet tooth," Marisa Alvarsson of Miss Marzipan proves you can have your sweet fix and maintain a healthy lifestyle ...
"A whole new way to celebrate ingredients that have long been wasted. Lindsay-Jean is a master of efficiency and we're inspired to follow her ...
A beautiful collection of 100 simple, flavour-filled dishes that vegans, vegetarians and flexitarians will love.
Winner (Australia) of the Gourmand World Cookbook Awards - Sustainable Food ...
A brand new collection of recipes from Anna Del Conte that make vegetables the star of the show.
Organised in an A-Z format from aglio ...
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more ...
There is nothing quite like sitting down to a meal with people you love. It's a chance to switch off, share stories and enjoy ...
80 easy vegan recipes - cookies, cakes, pizzas, breads, and more
Discover the tricks for successful vegan baking from long-term vegans and innovative cooks Jerome Eckmeier ...
From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to ...
Vegetables sometimes get a bad rap, but mostly that is because we don't have the experience or knowledge to cook them properly. An integral ...