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This title contains 70 recipes for incredible stone-baked pizzas and breads, roasts, cakes and desserts, all specially devised for the outdoor oven and illustrated in ...
Putting food on the table for the family quickly and economically doesn't mean you have to compromise on quality. This book shows how Hugh ...
In "Barefoot Contessa Family Style", Ina Garten explains that sharing our tables with those we love is too essential to be saved just for special ...
Kinfolk magazine launched to great acclaim and instant buzz in 2011 is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination ...
Tantalising smoked prawns, mouth-watering snapper fillets, ambercoloured smoked cheeses ...Smoked food can be expensive to buy, but with Smoking Food you can do it yourself ...
This title helps you to create delicious preserves every season using ingredients at their peak. Make jams, jellies, chutneys, pickles and relishes from early spring ...
Elizabeth was the first Duchess of Northumberland and established the domestic rules of this dynasty that has ruled for over 700 years. Controlling a household ...
Guy Grossi, Australia's favourite Italian chef, shares treasured family recipes for some of the classics of Italian cuisine. Lantern Cookery Classics gathers timeless recipes ...
Using a slow cooker couldn't be easier: simply prepare the ingredients in the morning, turn on your machine and then return home to wonderful ...
Whether you are a novice pasta maker or a competent cook wishing to learn a little more, this book will guide you through the basics ...