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'A cracking cookbook bursting with delicious plant-based recipes' BOSH!
'Brett's new book is brill! We've cooked a couple of the recipes and they ...
Going, being and staying vegan has never been so simple with this comprehensive cookbook of over 160 healthy, delicious and entirely plant-based recipes.
Modern Australian ...
In 30-Minute VegetarianSwedish chef and food blogger Ylva Bergqvist explores the virtues of living and eating green. The concept is simple, ease your way into ...
65 delicious, easy-to-prepare ketogenic recipes for vegans, who can now enjoy the benefits of the diet that is taking the world by storm.
Who says ...
'Simon Hopkinson is a classically trained chef with the heart of a home cook.' Nigella Lawson
'The Vegetarian Option performs the brilliant feat of being ...
"A whole new way to celebrate ingredients that have long been wasted. Lindsay-Jean is a master of efficiency and we're inspired to follow her ...
Self-professed as having a "low sugar sweet tooth," Marisa Alvarsson of Miss Marzipan proves you can have your sweet fix and maintain a healthy lifestyle ...
A beautiful collection of 100 simple, flavour-filled dishes that vegans, vegetarians and flexitarians will love.
Winner (Australia) of the Gourmand World Cookbook Awards - Sustainable Food ...
A brand new collection of recipes from Anna Del Conte that make vegetables the star of the show.
Organised in an A-Z format from aglio ...
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more ...
80 easy vegan recipes - cookies, cakes, pizzas, breads, and more
Discover the tricks for successful vegan baking from long-term vegans and innovative cooks Jerome Eckmeier ...
There is nothing quite like sitting down to a meal with people you love. It's a chance to switch off, share stories and enjoy ...
From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to ...
Vegetables sometimes get a bad rap, but mostly that is because we don't have the experience or knowledge to cook them properly. An integral ...
If there is one piece of advice that every doctor, dietician and nutritionist agrees on, it is this: eat more plants. But that doesn't ...
