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Winner of the Andre Simon Food Book Award 2011
The ultimate baking compendium from Dan Lepard, the country's foremost baking guru.
Dan Lepard's ...
This compehensive new book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with a fascinating ...
We are what we eat...The Ecologist has set the agenda on food issues for more than 40 years. Through powerful reportage including undercover investigations ...
The ultimate vegetarian cookbook, packed with ideas for all tastes and occasions: step-by-step recipes shown in more than 520 stunning photographs
First published in 2001, The Food Revolution is still one of the most frequently cited and talked about books of the food-politics revolution. It was ...
Join renowned chef Matt Moran at home as he relaxes in the kitchen and around the table, sharing great food and good times. 'In this ...
For fans of The Vegan Family Cookbook - and anyone who is concerned about animals, the environment and their health - Chef, Brian McCarthy, is back with ...
The comprehensive guide to amazing cake decoration?now fully updated Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and ...
Divided into two parts - Kitchen Quandries and Kitchen Comforts - Nigella's latest book gives us the wherewithal to tackle any situation and satisfy all nourishment ...
