books in Food and drinks titles released in 2018 in Central American and Caribbean Cooking

Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!

The Food of Argentina: Asado, comfort food, street eats and more by Ross Dobson

The Food of Argentina celebrates the very best recipes from a passionate foodie nation which, until now, have been kept under relative lock and key ...

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Taco-topia: 60+ taste-tastic recipes by Deborah Kaloper

Explore the delicious world of tacos in this uniquely crafted illustrated cookbook. Melbourne-based Californian native Deborah Kaloper goes beyond the basics weve all come to ...

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Mexico, The Food and Cooking of: A vibrant cuisine: the traditions, ingredients and over 150 recipes by Jane Milton

The food of Mexico is a fusion of vibrant culinary traditions, with tastes and techniques that have been influenced by a variety of historical sources ...

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