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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
This mouthwatering book presents thirty-eight of the finest pastry chefs working worldwide today, together with samples of their glorious, highly sophisticated confections. Some of the ...
Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of ...
