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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
Alyce alexandra is an independent author of cookbooks for thermo cookers and slow cookers, designer of kitchenware and cooking accessories, creator of The TM Shop ...
From the host of the television series MeatEater, the definitive guide to cooking wild game (including fish and fowl), featuring 100 new recipes and more ...
An essential omnibus of the very best of Felicity Cloake's recipes, with tips on how to make anything from the perfect beef wellington to ...
The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers ...
The celebrated American food writer M.F.K. Fisher pays tribute to that most delicate and enigmatic of foods: the oyster.
She tells of oysters ...
Cook up an epic feast for friends and family with Jamie Oliver's new cookbook, featuring the best of the best food from the hit ...
With German Meals at Oma's, you can learn the secrets of how to make the best traditional German food, but faster, lighter and with ...
Named a Best Food Book of the Year / Best Book to Gift by the New York Times Book Review, National Geographic, Houston Chronicle, The Guardian ...
Bangladesh is a land of contrasts, from busy cities to the lush and fertile countryside, with fish ponds, lakes and rivers at every turn. The ...
'Simon Hopkinson is a classically trained chef with the heart of a home cook.' Nigella Lawson
'The Vegetarian Option performs the brilliant feat of being ...
Easy-to-achieve recipes for delicious additive-free Italian-style gelato, sorbet and granita to make and enjoy at home.
Gelato is not simply the Italian word for ice ...
The centrepiece of The Bartender's Book: The Essential Guide for Mixologists is the cocktails section providing recipes and mixing instructions for more than 500 ...
