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Italian Wines is the English-language version of Gambero Rosso's Vini d'Italia, the world's best-selling guide to Italian wine, now in its 37th ...
The idea of crisp, pale lagers may have roots in 19th century Bohemia, but lager beer is far older and richly complex. Since Pilsner beer ...
Explore the places where the wine is original with this beautiful coffee-table book, Atlas of Unusual Wines.
This Atlas takes you on a journey to ...
Everything you could possibly want to know about wine, in one fully up-to-date A-Z volume! The Oxford Companion to Wine is a uniquely comprehensive and ...
The Botanical Cocktail Deck of Cards celebrates the wonderful world of floral, herbaceous, and fruity cocktails.
Featuring 50 cards, this deck contains recipes that use ...
On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country ...
This is a grand and luxurious compendium on the most elegant beverage by world-renowned champagne expert Richard Juhlin.
Richard Juhlin, the world's foremost champagne ...
The Wine Journal is an entertaining and informative guide written by two of Australia's most respected wine writers, Andrew Caillard MW and Angus Hughson ...
An expert guide to the American whiskey renaissance.
In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers through the American whiskey renaissance ...
