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Pressure cooking is a method of cooking food using liquid in a sealed container where steam is produced. Foods cook quickly in a pressure cooker ...
This is a cookbook for meatlovers, with must-have recipes for beef, poultry, pork and lamb. The recipes in this book use many different cuts of ...
Barbecue is more than a great way to cook a tasty dinner. For a true pitmaster, barbecue is a way of life. There is no ...
Hardcore Carnivore is a protein-packed cookbook for meat lovers everywhere.
From slow smoked barbecue ribs to perfect cowboy steaks Jess Pryles's recipes are meaty ...
Luke Hines is passionate about creating meals that not only look and taste incredible but are good for you too. Packed full of nutrient-dense wholefoods ...
Chefs Eat Toasties Too is a celebration of that most enduring of comfort foods, the toasted sandwich - but taken to new heights by internationally renowned ...
Created in conjunction with ABC TV, Short Cuts to Glory is the ultimate cookbook for anyone leaving home, becoming independent, or just wanting to impress ...
Want to throw a magical and unique birthday party that your child will remember forever? Keen to find a party theme that's different from ...
On January 1, 2014, homebrewer and writer Derek Dellinger began a journey that would change nearly everything he thought he knew about fermented food and ...
There's nothing quite like waking up on a mountaintop and making a great breakfast, or gathering with friends around a camp stove for a ...
A hearty appetite will only settle for hearty food.
Tuck In is a cookbook for every occasion. With recipes for simple weekday fare, special meals ...
From Victor Garnier and the team at blend hamburger, the Parisian restaurant that has taken this humble food to towering new heights, this collection of ...
Harnessing traditions from previous generations to preserve food is not only a passion for Shannon Stonger, but a way of life. Shannon walked away from ...
If you love fried foods, but don't want the oil, added fat, and mess of frying, then you will want this cookbook. It shows ...
The well-known 'Mushroom Man's' guide to edible fungi, with tempting and original recipes, fully photographed.
