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Be amazed at what delicious Italian meals you can make with no more than 5 ingredients - for example, Mozzarella & Tomato Ciabatta, Fried Calamari, Tuna ...
In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise.
In ...
Pizza is one of the world's most well-known and beloved foods, and everyone has their favorite style. In fact, devotion to one particular style ...
Legendary Ponsonby restaurant S.P.Q.R has been a magnet for Auckland diners for more than 20 years. With its Italian-inspired menu, colourful atmosphere ...
From the stars of the Channel 4 series Simply Italian, this cookbook showcases the very best Italian home-cooking from the Welsh valleys
The Chiappa sisters ...
Smash hit Italian Food Safari is back in paperback with a brand new cover! Italian Food Safari is the next feast in the beautiful SBS ...
Quite simply, the most beautiful and comprehensive pizza cookbook you can buy. Abla Pezone's cookbook Pizza, celebrates the authentic home-style pizza recipes from her ...
An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in this country as well as variations ...
Join Gino as he heads back to his roots in Naples, the land of limoncello and al fresco dining. Having grown up in southern Italy ...
Known as 'the mushroom man', Antonio Carluccio has been collecting, cooking and devising recipes for mushrooms for over 60 years. Here he draws on his ...
