Ask our staff anything about our shop or products, or leave your feedback.
Thirty years after its doors first opened, The River Cafe remains one of London's most iconic restaurants, loved for its innovative Italian food. Pioneering ...
Discover the rich and varied character of Russian cuisine, in a unique volume offering over 60 authentic dishes that reflect an incredible range of cultural ...
When an Italian cooks dinner, it's always a meal to savour and enjoy with as many people as can be found to share it ...
Reports about every aspect of food and the culture it stems from, both practical and anecdotal, and naturally all the most important recipes of Greece ...
In this vivid and humorous journey, Richardson takes us past the cliches of paella and gazpacho to tell the real story of Spain's mouth-watering ...
Explore the rich and varied delights of traditional Polish cooking in more than 60 classic step-by-step recipes. Provides a comprehensive guide to the key ingredients ...
Britain's favourite Italian chef brings forth the work of a lifetime: combining old Locatelli family stories and recipes with the contemporary must-have dishes from ...
'The Florentino' is one of Melbourne's most famous and enduring restaurants. Generations of Australians have met, conversed, done deals and partied within its impressive ...
This new book is a long-awaited guide to the culinary delights of Sweden, serving up a captivating feast of food and photography. Traditional Swedish cooking ...
Over 100 new Rick Stein recipes inspired by the flavours of France
Rick Stein embarks on a journey of gastronomic discovery from Padstow to Bordeaux ...
Until the middle of the nineteenth century, English cuisine was known throughout Europe as extraordinarily stylish, tasteful, and contemporary, designed to satisfy sophisticated palates. So ...
This compendium of Ukrainian cookery contains more than just your typical babka and borshch--it features more than 200 authentic Ukranian recipes with the special touch ...
From appetizers to desserts, the rustic to the refined, here are more than two hundred recipes from ancient Rome tested and updated for today's ...
