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Carol Field spent two years traversing Italy to capture the regional specialties and then adapting them through rigorous testing in her own kitchen. When first ...
From classic fruit tarts and delicious eclairs to airy souffles to elaborate gateaux, French pastries are unlike anything else in the world. Following the success ...
g in between – this is the ultimate book for any cake baker.
Peggy Porschen spearheaded the whole shift of cake decor from traditional to cutting edge. In this amazing collection of favourite recipes that have been featured ...
If you are intimidated by the thought of rolling your own pie dough or baking a cake from scratch, you probably run to your local ...
Baking is easy in this handy book to keep in your kitchen! Macaroons, doughnuts, shortbread, cupcakes and big cakes, fruit cakes, scones and icing...all ...
The bestselling, hugely popular Hummingbird Bakery is back with a wonderful new collection of easy and delicious cupcakes, layer cakes, pies and cookies to suit ...
Impress your friends and loved ones with your cake decoration skills - whatever the occasion. Ann Pickard sets out 25 fun and fabulous cakes that are ...
Baking is the most comforting and entirely satisfying of the culinary arts - making a cake is not only a sumptuous process in its own right ...
A book full of delicious little squares and slices that can be eaten for morning or afternoon tea, as a lunchbox treat or as a ...
Australia's most famous children's cake book - reprinted in a collector's edition. The Australian Women's Weekly's Children's Birthday Cake Book ...
Lifelike flowers and foliage are yours to make with this great book from Lisa Slatter. Twenty projects cover a variety of sugar flowers including incredibly ...
Whether you are baking for a romantic celebration, showing you care, or you simply adore unashamedly girly sugarcraft designs, this book will show you how ...
From biscuits to cakes, and from tarts to pastries, the classics of the House of Laduree are unveiled in this beautifully photographed collection of recipes ...
An up-to-date, comprehensive guide to understanding and applying food science to the bakeshop.
The essence of baking is chemistry, and anyone who wants to be ...
