books in Cooking and Gardening released in 2014 in Middle Eastern Cooking

The Lebanese Cookbook: Delicious & authentic recipes from a top Lebanese chef revised and updated edition by Hussien Dekmak

Lebanese cuisine is enjoying a rise in popularity in the West and yet many people are not yet cooking it at home. Now Hussien Dekmak ...

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Honey & Co by Srulovich Itamar Packer Sarit

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Eat With Love Middle Eastern Cooking by El Khafir Simira

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Hummus Bros Levantine Kitchen Delicious Healthy Recipes Inspired by the Ancient Mediterranean by Bros Hummus

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Eat istanbul by Loftus D Harris A

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Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour

Sabrina Ghayour's first cookbook is a celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean ...

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Tagines Explore the Traditional Tastes of North Africa with 30 Authentic Recipes by Ghillie Basan

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Turkish Flavours by Sevtap Yuce

Due to the fantastic reception of the paperback edition, now by popular demand, comes a new stunning keepsake hardback edition! Drawing on Sevtap Yuce's ...

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Olives, Lemons and Za'atar: The Best Middle Eastern Home Cooking by Jumana Bishara & Rawia Bishara

Tangy lemony tabbouleh, smoky, rich baba ghanouj, beautifully spiced lamb shank... the recipes in Olives, Lemons & Za'atar provide something irresistible for every occasion ...

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