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El Celler de Can Roca is the restaurant in Girona, Spain opened in 1986 by the Roca brothers: Joan, Josep and Jordi. It holds three ...
'Imagine Florence Broadhurst baking Nana's tastiest favourites on acid and you've pretty much got Charlotte's Ree-markable first book' Matt Preston
Discover the ...
The debut cookbook from cult favorite Austin bakery and beer garden Easy Tiger, featuring recipes from author David Norman's time spent exploring bread traditions ...
Learn how to make delicious whole grain sourdough breads--from Danish rye seed bread and English muffins, to focaccia and flapjacks--with recipes designed to build confidence ...
Showstopper cookies for a new generation- from Martha Stewart, an authoritative and creative collection to take your cookies to the next level in flavor, technique ...
This mad-cap collection of edible Australiana will win over anyone with a love for the land of the Great Barrier Reef, Sydney Opera House and ...
This brilliantly revisited and beautifully rephotographed book is a totally updated edition of a go-to classic for home and professional bakers - from one of the ...
The major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world ...
This is the chocolate book to end all chocolate books! Over 100 years of experience and expertise has gone into the creation of these recipes ...
Adam Leonti started a movement--now with Flour Lab, he puts fresh flour within reach for all home bakers with this informative and authoritative guide on ...
A modern twist on sweet and savoury sourdough baking from the founder of Margot Bakery for the new and growing generation of sourdough bakers.
Michelle ...
Infuse your baking with a sprinkle of glitter, a rainbow of colours and a menagerie of woodland creatures with the help of this unique baking ...
Osterberg Ice Cream produces some of the best ice creams and sorbets in Scandinavia. Founder and director of Osterberg Ice Cream, Cathrine Osterberg, wants to ...
'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson
'Annie Bell is a bright light among Britain ...
Indulge in a collection of innovative, lip-smackingly brilliant recipes celebrating ice-cream and the desserts that accompany it. This beautiful cookbook starts with a chapter on ...
