Ask our staff anything about our shop or products, or leave your feedback.
This book unifies the vast culinary landscape of the Latin world, from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean into one ...
TV chef Lorraine Pascale, author of the phenomenal bestseller Baking Made Easy, is back with her second cookery book - this time packed with simple and ...
This book contains classic recipes from around the world and is divided into chapters covering ice cream and iced desserts; cold desserts; pies, tarts and ...
How to Make Your Own Handcrafted CheeseLearn to make cheese from the masters. Pick up the fundamentals of cheese making, and then gain behind-the-scenes insight ...
From pot roasts to North African tagines, celebrate the art of slow cooking with "The Slow Cook Book". The 200 recipes featured include all the ...
An exclusive insight into one of the world's most interesting restaurants: Faviken Magasinet in Sweden. The restaurant is near Jarpen, 600km north of Stockholm ...
Make fabulous salads and side dishes all year round with tempting, easy-to-make recipes and 200 photographs
This is a gorgeous guide to simple French-inspired cooking from the legendary Larousse kitchens. The name Larousse has been synonymous with culinary excellence for nearly ...
Move over cupcakes! Marshmallows - sweet, comforting, versatile and utterly delicious - have arrived with style. The childhood favourite has had an extraordinary makeover. Easy and cheap ...
Gordon Ramsay's Ultimate Cookery Course is about giving home cooks the desire, confidence and inspiration to hit the stoves and get cooking. Gordon shares ...
