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In this age of increasing hostility towards chemical control of the food we eat, Companion Planting is the ideal guide to working with nature.Companion ...
Forget about takeout!
Have you ever had a craving for fried dumplings or hot and sour soup at midnight? Ever wonder how your local Chinese ...
Classic Bestseller from the world's best-known vegetarian cookery writer in smart new format Stylish updated version of the classic vegetarian bestseller. Rose Elliot is ...
This definitive encyclopedia of flowers has been completely revised and updated. The entries are illustrated with over 1800 full-colour photographs. Practical information on cultivation is ...
The companion to "Vegetable Book", this is an alphabetical guide to fruit, from apple, apricot and arbutus to sorb apple, strawberry and water-melon. The author ...
Britain's number one bestselling seafood cookery author embarks on a world tour of seafood cuisine and creates over 150 fabulous new fish dishes inspired ...
A collection of dishes from every region in France. There are dishes for all occasions, including rustic specialities such as moules marinieres, extravagant classic dishes ...
