Ask our staff anything about our shop or products, or leave your feedback.
The Barista Bible is the ultimate companion for anyone who is keen to learn the art and science of preparing and serving perfect coffee beverages ...
THIS BOOK IS A REPRINT OF HEARTY VEGAN MEALS FOR MONSTER APPETITES WITH A NEW COVER AND A NEW NAME. THE RECIPES AND ALL CONTENT ...
The Fundamental Techniques of Classic Italian Cuisine, the next book in STC's series with The International Culinary Center (also home to The French Culinary ...
A fully illustrated step-by-step guide to growing authentic produce at home - from purchasing your first seedlings, understanding the growth cycle, sourcing biological fertilisers, controlling pests ...
Slow gentle cooking has increased in popularity over the last few years, especially since the return of the slow cooker. This book includes recipes for ...
This is a comprehensive directory of the fruits of the world with over 100 tempting recipes. It is a definitive guide to all the well-known ...
Greek cuisine has a long history- the first ever cookbook was written by Ancient Greek poet Archestratos in 320 BC - and now Maria Elia brings ...
In this unique celebration of Russian and Polish food, a fascinating introduction provides an overview of national and regional differences, the festivals that mark the ...
