books in Food and drinks titles released in 2015 in Spirits and Cocktails

Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!

12 3

categories and filters

Tipsy by Claire Burder

call for availability
Lost Recipes of Prohibition Notes From a Bootlegger's Manual by Matthew Rowley

call for availability
Jim Murray's Whisky Bible 2016 2016 by Jim Murray

The most comprehensive whiskey guides ever written, now further expanded with more than 1,100 new entries. The worlds best selling ratings guide to all ...

call for availability
Periodic Table of COCKTAILS by Emma Stokes

call for availability
Sake by Hideo Dekura

call for availability
Gone with the Gin: Cocktails with a Hollywood Twist by Tim Federle

call for availability
Experimental Cocktail Club by Club Experimental Cocktail

call for availability
Shakespeare Not Stirred Cocktails for your Everyday Dramas by Bicks Caroline Ephraim Caroline

call for availability
Glass Apart: Irish Single Pot Still Whiskey by Fionnan O'Connor

call for availability
Gin: The Art and Craft of the Artisan Revival by Aaron Knoll

call for availability
Good Things to Drink with Mr Lyan and Friends by Ryan Chetiyawardana

Cocktails aren't just for fancy nights out and snobby home mixologists. In Good Things to Drink with Mr Lyan and Friends, Mr Lyan (the ...

call for availability
Vodka by Wisniewski Ian & Faith N

call for availability
101 Gins To Try Before You Die by Ian Buxton

call for availability
The Scotch Whisky Treasures 2nd edition by Forrest Tom & Bruce-Gardy

The Gaelic word for whisky is Uisge beatha, which translates literally as "the water of life". Written by a Scotsman who considers it a blessing ...

call for availability
Gin: A Toast to The Most Aromatic of Spirits by Geraldine Coates

According to Henry McNulty, Vogue's legendary wine and spirits columnist, "Gin is the bad boy of the spirits world." He may be correct, but ...

call for availability