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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
Robuchon was the youngest chef ever to be awarded 3 Michelin Stars for his Parisian venture, 'Jamin' and has now amassed a staggering 17 stars ...
A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy movement - brilliant fundamentals and exquisite taste paired with a groundbreaking ...