books in Food and drinks titles released in 2010 in Italian Cooking

Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!

My Calabria: Rustic Family Cooking from Italy's Undiscovered South by Rosetta Costantino

At the tip of Italy's "boot" lies Calabria. It is a beautiful, mountainous region populated by fishermen and small farmers. Rosetta Costantino grew up ...

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Cooking with Italian Grandmothers: Recipes and Stories from Tuscany to Sicily by Jessica Theroux

WINNER 2011 IACP Judges Choice Cookbook Award (International Association of Culinary Professionals)

WINNER 2011 IPPY Gold Award (Independent Publisher Book Awards)

Best Italian Cookbook of ...

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