books in Food and drinks titles released in 2019 in Wine - General

Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!

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World Atlas of Wine 8th Edition by Hugh Johnson & Jancis Robinson

Few wine books can be called classic, but the first edition of THE WORLD ATLAS OF WINE made publishing history when it appeared in 1971 ...

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Christie's Encyclopedia of Champagne and Sparkling Wine 4th edition by Tom Stevenson & Essi Avellan

Shortlisted for the Andre Simon Food and Drink Book Awards 2019

Originally written by multi-award winning wine writer Tom Stevenson, this luxurious fourth edition has ...

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100: Burgundy - Exceptional Wines to Build a Dream Cellar by Lee Jeannie Cho

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Ancient Wine: The Search for the Origins of Viniculture by McGovern Patrick E. McGovern Patrick E. McGov

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Volcanoes and Wine: From Pompeii to Napa by Charles Frankel

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Wine Reads: A Literary Anthology of Wine Writing by Jay McInerney

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Spritz Fever!: Sixty Champagne and sparkling wine cocktails by Elouise Anders

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Vignette: Stories of Life and Wine in 100 Bottles by Jane Lopes

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Champagne: Wine of Kings and the King of Wines by Gardyne Tom Bruce

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Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) by Kermit Lynch

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A Spirited Guide to Vermouth An aromatic journey with botanical notes classic cocktails and elegant recipes by Bevan Jack Adair

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101 Champagnes and other Sparkling Wines: To Try Before You Die by Davy Zyw

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books in Food and drinks titles released in 2019 in Wine - General

World Atlas of Wine 8th Edition by Hugh Johnson & Jancis Robinson

Christie's Encyclopedia of Champagne and Sparkling Wine 4th edition by Tom Stevenson & Essi Avellan

100: Burgundy - Exceptional Wines to Build a Dream Cellar by Lee Jeannie Cho

Ancient Wine: The Search for the Origins of Viniculture by McGovern Patrick E. McGovern Patrick E. McGov

Volcanoes and Wine: From Pompeii to Napa by Charles Frankel

Wine Reads: A Literary Anthology of Wine Writing by Jay McInerney

Spritz Fever!: Sixty Champagne and sparkling wine cocktails by Elouise Anders

Vignette: Stories of Life and Wine in 100 Bottles by Jane Lopes

Champagne: Wine of Kings and the King of Wines by Gardyne Tom Bruce

Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) by Kermit Lynch

A Spirited Guide to Vermouth An aromatic journey with botanical notes classic cocktails and elegant recipes by Bevan Jack Adair

101 Champagnes and other Sparkling Wines: To Try Before You Die by Davy Zyw

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books in Food and drinks titles released in 2019 in Wine - General

World Atlas of Wine 8th Edition by Hugh Johnson & Jancis Robinson

Christie's Encyclopedia of Champagne and Sparkling Wine 4th edition by Tom Stevenson & Essi Avellan

100: Burgundy - Exceptional Wines to Build a Dream Cellar by Lee Jeannie Cho

Ancient Wine: The Search for the Origins of Viniculture by McGovern Patrick E. McGovern Patrick E. McGov

Volcanoes and Wine: From Pompeii to Napa by Charles Frankel

Wine Reads: A Literary Anthology of Wine Writing by Jay McInerney

Spritz Fever!: Sixty Champagne and sparkling wine cocktails by Elouise Anders

Vignette: Stories of Life and Wine in 100 Bottles by Jane Lopes

Champagne: Wine of Kings and the King of Wines by Gardyne Tom Bruce

Adventures on the Wine Route: A Wine Buyer's Tour of France (25th Anniversary Edition) by Kermit Lynch

A Spirited Guide to Vermouth An aromatic journey with botanical notes classic cocktails and elegant recipes by Bevan Jack Adair

101 Champagnes and other Sparkling Wines: To Try Before You Die by Davy Zyw

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