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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
Gingerbread houses are the architectural wonder of the baking world with constructions of all shapes and sizes popping up everywhere.Making Gingerbread Houses is bursting ...
A vintage look is a classic look, and one you can achieve with ease for your own cakes and cookies using Christina Ludlam's exquisite ...
Celebrity baker Mich Turner cooks up a smarter take on sweet treats; so you can learn how to have your cake and eat it. Her ...
Learn the secrets of sugar floristry with Petalsweet Cakes founder Jacqueline Butler, who has built a huge international following for her incredible sugar flowers. In ...
This revised paperback edition celebrates ten years since this absolute classic baking bible was published and includes 20 new delicious recipes. As baker Nadine Ingram ...
Cakes have a very special place in our hearts at The Australian Women's Weekly's Test Kitchen. And this delightful new cookbook is no ...
In this inspiring and generous book, written with Richard Cornish, Phillippa shares more than 140 reliable recipes from Australia, New Zealand and beyond, gathered from ...
Master sugarcraft sculptor Alan Dunn shows how to create festive cakes decorated with cascading, lifelike floral arrangements built from sugarpaste. Make your cakes the centerpiece ...
Are you ready for your best bake? From Courgette, Lemon and Pistachio Drizzle Loaf to Coffee Eclairs with Espresso and Hazelnut Cream, Bake by Lorraine ...
A collection of 100 quintessential German recipes for sweets and breads from the creator of The Wednesday Chef blog and author of the memoir, My ...
First published in 2008, Bake is the definitive book on baking and is the companion book to Cook. Like Cook, this edition is being released ...
