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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
4 Ingredients Diabetes is the second release in best-selling author, Kim McCosker's Wellness Trilogy. Always striving to assist people save time and money in ...
Fashionable Cocktails is a deliciously illustrated fashion-oriented cocktail book with a drink for every taste. Fashionable Cocktails is the cocktail book for the switched-on girl ...
When Daniel Duane became a father, this San Francisco surfer and climber found himself trapped at home with no clue how to contribute. Inept at ...
The third book in the successful Quinoa collection from New Holland. Rena's back with more great quinoa recipes to feed the family, whatever the ...
This mouthwatering book presents 38 of the finest pastry chefs working worldwide today, together with samples of their glorious, highly sophisticated confections. Some of the ...
Enjoy the world's most sociable food with this delicious collection of classic and contemporary tapas dishes. All the traditional favourites are here, including Tortillas ...
Explore some of the world's most vibrant and flavourful food with this delicious collection of classic and contemporary Mexican dishes. From the traditional favourites ...
Eating is a multisensory experience, yet chefs and scientists have only recently begun to deconstruct food's components, setting the stage for science-based cooking. In ...
Filipino food can be seen through the prism of its colourful and unique history - with influences from Spain, China, Mexico and the US adding to ...
Spicy food doesn't have to simmer for hours or steep in complicated mixtures. Most of us simply don't have the time to source ...
The 'Antonio Banderas of cooking', Omar Allibhoy bring his Tapas Revolution to the UK
Prepare to fall in love with Spanish food! With stunning photography ...
Cakes offers a wonderful range of recipes for every possible occasion. The perfection of a simple sponge will delight you, while cheesecakes are arrayed in ...