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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
On the surface, grilling, barbecuing, and tailgating are about cooking mouthwatering food. But there's a deeper reason millions of Americans love to grill: it ...
Whether you're vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal. And as Martin Nordin explains ...
According to the New York Times, Matt Jennings "defeats the cliches about bland New England food." At his restaurant Townsman in Boston, and at his ...
UNDERSTANDING FOOD: PRINCIPLES AND PREPARATION is your introductory guide to food, food preparation, food service and food science. Integrating these key topics with relevant information ...
Perfect Simple embraces the clean, fresh flavours of modern Scandinavian cuisine to provide a compelling new blueprint for the way we eat now.
Drawing on ...
Whether you are strictly vegetarian, trying to eat less meat or just searching for enticing vegetable dishes, this little book has 70 perfectly crafted recipes ...
When it comes to barbecuing, it's hard to tell whether there's more satisfaction from cooking the food or eating it. Ranging from hardwood-smoked ...
