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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
Found from New York to Los Angeles, from Mexico to Brazil and into the Latin Caribbean, empanadas are the most widely eaten hand-held pies in ...
Lily Simpson runs The Detox Kitchen, whose boutique delis and specially designed health menus have won thousands of customers - including international celebrities. She and consultant ...
During the wintery months, there is nothing like a warming casserole to please the family.
This bumper book includes over 200 recipes with do-ahead tips ...
With her love of whole food and expertise as a chef, Amy Chaplin has written a book to entice everyone to eat well every meal ...
Asian ingredients are fresh, vibrant and renowned for their health benefits, but Asian recipes often aren't as healthy as they seem because of their ...
"LArt de la Table" is perhaps the most romantic Mediterranean cookbook ever published. It started with an admiration for the Mediterranean region, its customs, its ...
Trust the classic recipe book and reference for apprentices and work-based learners which the best professional chefs have relied on for over 50 years to ...
Gennaro shows that good family cooking doesn't have to be complicated. Whether you're looking for a soup, a salad, a quick pasta dish ...
What happens when an acclaimed Australian chef is asked to ditch his favourite fat-laden ingredients, forgo many of the rich Italian dishes he has spent ...
The unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries to ...
