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An expert guide to wine from the publishers of Larousse Gastronomique, the world's classic culinary reference book. Each section begins with a colour illustration ...
Take your craftsmanship to the master homebrewers level-everything you need to know to go from beginning brewer to homebrewing expert from homebrewing master Charlie Papazian ...
An informative, fun guide to making your own wine It's estimated that one million North Americans make their own wine. Relatively inexpensive to make ...
Don't know your amontillado from your amoroso? Can't say who declared cabernet sauvignon the only variety to be tolerated in heaven? Can't ...
