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in-stock books released in the last three months in Leading Chefs and Restaurants

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  • 13% off!
    A Thousand Feasts: Small Moments of Joy ... a Memoir of Sorts by

    THE INSTANT #1 SUNDAY TIMES BESTSELLER

    From award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments ...

    5+ in stock - ships Wed 06th!
  • Broadsheet Melbourne Cookbook Volume 2 by

    In 2015 the tastemakers at Broadsheet captured the Melbourne dining zeitgeist with The Broadsheet Melbourne Cookbook. Now comes a brand-new snapshot of the city's ...

    5+ in stock - ships Wed 06th!
  • Sketch: Recipes and inspiration from one of London's most extraordinary restaurants by &

    Part history, part recipes, part love letter to Sketch and its patrons, this book is a feast for the senses for food lovers, design enthusiasts ...

    1 in stock - ships Wed 06th!
  • Tom Kerridge Cooks Britain by

    'TOM KERRIDGE IS A NATIONAL TREASURE AND THIS IS HIS GIFT TO THE NATION' - Jay Rayner

    THE BRAND NEW COOKBOOK FROM BRITAIN'S BEST-LOVED MICHELIN-STARRED ...

    1 in stock - ships Wed 06th!