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My Abuelo's Mexican Feast, the follow-up cookbook to My Abuela's Table, is an illustrated journey back to Mexico's past, tracing the life ...
Mexico: The Cookbook is the definitive bible of home-cooking from Mexico. With a culinary history dating back 9,000 years, Mexican food draws influences from ...
Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery which was based in the heart of East London.
A far cry from the ...
A celebration of the joyful soul of Brazil though its evocative, vibrant cuisine, as seen in the 6-part SBS television series. Sprawling over 8 million ...
Building on the rapid growing popularity of South American food and in particular, the asados and churrascos of Argentina and Brazil, South American Grill introduces ...
Authentic recipes from the Northern Coast to the Yucatan Peninsula.
Join author and chef Daniel Hoyer through the varied geography, culture, history, and cuisine of ...
This is no ordinary cookbook - it is a lavishly illustrated, whimsical journey to the heart of 'real' Mexican food. You won't find the obligatory ...
This book unifies the vast culinary landscape of the Latin world, from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean into one ...
This delicious range of dishes will inspire you to spice up your repertoire and include the distinctive flavours of Mexico in your cooking. Have a ...
