Ask our staff anything about our shop or products, or leave your feedback.
Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art ...
Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook.
Be it a classic Lasagna, a creamy Carbonara, or ...
A complete guide on how to source and prepare essential ingredients for traditional, homemade Italian cuisine at home.
The quality of Italian cuisine is based ...
Recipes from Sicily is a culinary exploration of this well-loved Italian island.
Join husband and wife team Giancarlo and Katie Caldesi as they head to ...
Travel to the roots of Italian cuisine. Annette Canini Daems guides you through the country where food is not merely a product, but a whole ...
Blending simple yet elegant recipes with delightful family memories, this beautifully inviting cookbook brings the pleasures of the Tuscan countryside to your own kitchen table ...
Recipes from the kitchens and restaurants of Italy's new culinary masters, who combine an innate sixth sense for quintessentially Italian flavor with a contemporary ...
Featuring 1,001 recipes compiled over thirty years of research and travel, The Pasta Codex relates the history and traditions behind the world's most ...
A cookbook memoir providing recipes and family stories from a well-known purveyor of Italian food. For food-lovers, it highlights the nostalgia and pleasure of preparing ...
Think Outside the Pizza Box
New York, Detroit and Tonda Romana Style Pizzas at Home Get ready to make flavorful pizza at home with this ...
Italian food reflects culture. In Italy cooking is the product of geography, history, and religion. Italy may have been unified politically, but gastronomic unification never ...
'A stunning book in every way. Amber Guinness paints such a dreamy, evocative picture of her home in the Tuscan countryside and of the sumptuous ...
A delightful culinary voyage to discover the wonderful world of Milanese cooking, presented here through a contemporary lens, yet simultaneously highlighting traditional influences as well ...
JAMES BEARD AWARD NOMINEE . A stylish, transporting pasta master class from New York City's premier pasta chef, with recipes for 40 handmade pasta shapes ...
