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A collection of timeless and versatile recipes inspired by the food of the Mediterranean countries, for every day, every occasion and every appetite.
Take a ...
Malta: Mediterranean recipes from the islands takes you to the spectacular archipelago between Italy and the North African coast with over 65 dishes showcasing the ...
Mediterranean food expert and James Beard Award winner Clifford Wright presents a mouth-watering collection of recipes for tapas, mezze, antipasti, and other small plates traditional ...
This book is exactly what the title says, Simply More Greek. It is a unique compilation of simple to prepare, classical foods eaten mostly in ...
Winner of the Gourmand Award for Best Chef Book; a love-letter to the region, by the internationally-renowned chef and father of modern Slovenian cuisine.
First ...
A pioneer of new Nordic cuisine shows families how to make easy, healthy, sustainable, and beautiful meals to enjoy at the table, on the beach ...
Advent celebrates the magical run-up to Christmas with over 100 classic German baking recipes.
The Advent season is one of the most special times of ...
In the Baltics, two worlds meet: the Baltic Sea joins Eastern Europe and Scandinavia, bringing culinary influences and cultural exchange. Food is author Zuza Zak ...
Winner of the 2012 Gourmand Cookbook Award for Best Eastern European Cookbook!
Now available in paperback, this popular Hippocrene cookbook introduces readers to the fresh ...
Effortless entertaining the Scandinavian way.
Relaxed celebrations of food and friends, smorgasbords - of which cripsbreads are always a part - are served throughout the year. This ...
'A complete revelation' NIGELLA LAWSON
'What a wonderful world Olia and this cookbook transport us to' ANNA JONES
This summer, here are the only recipes ...
Romania is a cultural melting pot. Its character is rooted in many cultures from Greek, Turkish and Slavic in the south and east, to Austrian ...
Let Copenhagen Cult Recipes take you on a journey to the heart of Copenhagen's culinary traditions, to find out why the Danes embrace their ...
Spirit & Spice is a portrait of family living and eating in the Scottish Highlands, inspired by Scotland's fabulous produce, wild food and whisky ...
This easy-to-use cookbook is all you need to bring the fresh, delicious flavours of the Mediterranean to your family's dinner table. With over 200 ...
