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There is no questioning that Tennessee has a rich whiskey history. With a whiskey tradition surviving both the Civil War and prohibition, Tennessee proved early ...
Cocktails aren't just for fancy nights out and high-end mixologists. In Mr Lyan's Cocktails at Home, Ryan Chetiyawardana (aka Mr Lyan, the man ...
How to Make Better Cocktails is a book for anyone wanting to improve their drinks-making skills. No gimmicks, no pretensions - just the skills, techniques and ...
The world's best-selling annual wine guide.
'The perfect stocking filler' Decanter
'The best single wine book on earth' Counsel
Hugh Johnson's Pocket Wine ...
This book is for anyone who wants to deepen their understanding of why the Australian wine scene is the way it is today and get ...
This 50-card boxed set and 64-page book features an expert guide to setting up a home bar from one of the world's leading bartenders ...
An introduction to the wines of Italy by region and grape, telling the story of how the history of the country shaped Italian wines and ...
Whether you prefer the humble Gin and Tonic, the iconic French 75, or more modern creations like the Honeysuckle Sour, gin is the foundation to ...
WINNER of an IACP COOKBOOK AWARD
New York Times bestselling author Michael Ruhlman applies the principles of his innovative book Ratio-about the relationships of ingredients ...
Learn your craft to appreciate all manner of beer styles with the Beer Drinker's Toolkit. Passionate beer writer Mick Wust hates beer snobs. He ...
A delightful, imaginative, and thoroughly original cocktail compendium and bartending manual with 90 drink recipes from the popular and influential Brooklyn bar and restaurant.
A ...
For anyone looking to drink less, to leave alcohol permanently on the shelf, or to wake up a little less hung over on Sunday, shake ...
Celebrate Tequila Mockingbird's tenth anniversary with this clever guidebook that pairs cherished novels with both classic and cutting-edge cocktails. No B.A. in English ...
The first definitive guide to contemporary French wines and producers in a deluxe two-book package, from a two-time James Beard Award winner
JAMES BEARD AWARD ...
