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A beautiful, full-color collection of 60 stylish, masterfully designed, and delicious confections that have won the Fashion Chef, Charlotte Neuville, widespread acclaim from fashionistas and ...
Renowned Australian pastry chef Adriano Zumbo invites us into his world of patisserie to share his incredible recipes for chouxmacas (a choux pastry/macaron hybrid ...
Chic and Unique Wedding Cakes Learn how to make a wedding cake with these gorgeous projects and easy-to-follow instructions from award-winning wedding cake designer Zoe ...
Bite-sized books to suit every taste from ABC delicious. this fabulous series of small-format books is lovingly curated from the successful cookbook collection by bestselling ...
Learn to pipe 100 different buttercream flowers to showcase on your cakes with this complete visual reference to piping flowers - each flower is demonstrated on ...
Wholesome and indulgent - these are recipes you'll want to make again and again.
This book is about making baking worth it- simple to cook ...
Baking and Pastry, Third Edition continues its reputation as being a must-have guide for all culinary and baking and pastry students and baking and pastry ...
Everyone wants to know: How does Dominique do it? Dominique Ansel is the creator of the Cronut pastry, the croissant-doughnut hybrid that has taken the ...
