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This is a timeless cuisine: the traditions, techniques, ingredients and recipes. You can discover the philosophy and traditions that influence Japanese food preparation, its specialist ...
When it was first published, Japanese Cooking- A Simple Art changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food ...
This title features 100 timeless recipes shown in 300 stunning photographs. You can explore the authentic taste of Japan in 100 mouthwatering dishes, from sensational ...
Hashi is a book of Japanese food that replicates the famous cookery classes that Reiko runs from her south-west London home. Hashi takes the reader ...
Cook Japanese with Tamako is a collection of 54 recipes for simple yet tasty Japanese-style meals suitable for the whole family, from soups and salads ...
A new addition to the popular 500 series, this is the only compendium of sushi dishes you will ever need.Sushi may be familiar to ...
