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There once was a nurse-turned-pharmaceutical sales manager who had always partied hard, chain smoked, eaten as many bacon sandwiches as she liked and exercised just ...
Jamie Oliver says of Pride and Pudding 'A truly wonderful thing of beauty, a very tasty masterpiece!'
BLESSED BE HE THAT INVENTED PUDDING
The great ...
This cookbook is a live letter to the state of Victoria. With the valuable support of over 80 top chefs, cooks, restaurants, producers and other ...
Put your Spiralizer to work to create fun, meatless meals in minutes!
With increasingly busy lives, it's hard to find the time to eat ...
Maggie's Autumn Harvest brings together all of Maggie Beer's signature recipes from her autumn chapter of Maggie's Harvest, including detailed descriptions of ...
Best Kitchen Basics beats the revolutionary drum in the domestic kitchen - no longer are high-end techniques or recipes the sole domain of multi-award-winning restaurants like ...
Rose Macefield shares her trade secrets and incredible design flair in this step-by-step guide to sculpting and decorating show-stopping novelty cakes. Beginning with the readily ...
It's time to venture beyond vanilla and chocolate and take your baking skills up a notch. We're talking layers - two, three, four, or ...
Look and feel your very best with Hemsley + Hemsley's inventive, nutritious recipes that are simple to make and always good for you.
The bestselling ...
New cover look for paperback format of the bestseller.
Donna Hay is all about making life easier. THE NEW EASY is Donna's answer to ...
Patisserie gives readers all the technical know-how required to become an expert in the art of French patisserie and invent their own masterpieces. Each of ...
