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books in Cooking and Gardening in Baking - General

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  • The Illustrated World Encyclopedia of Apples: a Comprehensive Identification Guide to Over 400 Varieties Accompanied by 95 Scrumptious Recipes by

    This comprehensive introduction contains everything you need to know about the history, botany and cultivation of apples, from planting, pruning and propagation to harvesting, storing ...

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  • Alan Dunn's Ultimate Collection of Cake Decorating by

    Over 100 recipes - all illustrated - of cake decorating in the classic Alan Dunn style. Allan Dunn's Ultimate Collection of Cake Decorating includes everything you ...

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  • The Hairy Bikers' Big Book of Baking by

    With their irrepressible enthusiasm for great food, Si King and Dave Myers AKA the Hairy Bikers travel the length and breadth of Europe to discover ...

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  • Pastry by

    Pastry made easy- a step-by-step guide to making pastry with over 50 mouthwatering recipes, from baking expert and internationally bestselling author of Dough and Crust ...

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  • Step-by-step Cakes by

    Cake baking made easy Step-by-Step Cakes is the perfect book to have to hand when you're mastering the art of cake baking. Over 130 ...

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  • AWW Baking Day by

    Up until the mid 20th century, baking day was the day devoted to filling the cake and biscuit tins for the week ahead. This title ...

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  • The Art of the Confectioner: Sugarwork and Pastillage by

    A gorgeous professional-level guide to the most challenging form of the confectioner's art A showpiece created entirely from sugar is truly a work of ...

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  • Sweet!: Irresistible Slices, Cakes, Biscuits, Pies, Puddings and Other Sweet Treats by

    Everyone enjoys a treat; whether it's a jam pudding or a lemon slice, a fresh ginger cake or a chocolate brownie. Sally Wise, best-selling ...

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  • Treats From Little And Friday by

    Buttery brioche, addictive cream-filled donuts, dainty cakes, melt-in-your-mouth sweet tarts, and moreish savoury pastries from Auckland's best-kept secret- the kitchen of the Little and ...

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  • Best-ever Baking Recipes by

    David Herbert's Best-ever Baking Recipesgathers over 200 of David's favourite and most sought-after recipes for cakes, muffins, scones, biscuits, slices and tarts.

    'Over ...

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  • The Art of the Wedding Cake by

    Planning your wedding is all about the details, and this book will help make one detail much easier, understandable, and fun the wedding cake. Through ...

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  • AWW Afternoon Tea Collection by

    Afternoon tea is the perfect way to entertain guests. This beautiful paperback is a bumper bind-up collection of all the delicate morsels that are perfect ...

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  • The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book] by

    Carol Field spent two years traversing Italy to capture the regional specialties and then adapting them through rigorous testing in her own kitchen. When first ...

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  • The Art of French Baking by

    From classic fruit tarts and delicious eclairs to airy souffles to elaborate gateaux, French pastries are unlike anything else in the world. Following the success ...

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  • Julie Le Clerc's Favourite Cakes by

    g in between – this is the ultimate book for any cake baker.

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