books in Cooking and Gardening in Asian Cooking - General

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Burma Cookbook: Recipes from the Land of a Million Pagodas by Carmack Robert Polkinghorne Morrison

The Burma Cookbook has won the Gourmand World Cookbooks Award in Thailand A lavishly photographed cookbook and historic travelogue, tracing contemporary and colonial Burmese dishes ...

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Little Malaysian Cookbook by Wendy Hutton

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Asian Kitchen by Ling Kong Foong Tettoni Luca Invernizzi Tsai

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Burma: Rivers of Flavor by Naomi Duguid

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Madhur Jaffrey's Ultimate Curry Bible by M JAFFREY

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Asian After Work: Simple Food for Every Day by Adam Liaw

ASIAN AFTER WORK is a cookbook for busy people.

Taking a simple and practical approach, and using easy-to-find ingredients, Adam Liaw shows how anyone can ...

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