Ask our staff anything about our shop or products, or leave your feedback.
'This is full of recipes which are fresh, fiery and fun. There is something so convivial and energetic about Mexican food, which Thomasina captures so ...
Unlock the Secrets of Macarons, One Scrumptious Recipe at a Time
From macaron master Camila Hurst comes your ultimate resource for making perfect macarons. Whether ...
The all-new collection of more than 100 crowd-pleasing recipes for everyday eating from the author of the award-winning, Sunday Times bestselling cookbook Persiana. Designed to ...
Discover Tolkien's Elves like never before with 60 easy and delicious recipes inspired by all things Elven from The Silmarillion, The Hobbit and The ...
In COOK: The Only Book You Need in the Kitchen, acclaimed chef Karen Martini shares a lifetime of cooking, eating and learning about food. This ...
If you are hoping for a standard air fryer cookbook, this book is not for you!
Pimp Your Air Fryer goes against what you think ...
Wild Meat is an illustrated guide to game meat for the mindful hunter and cook by respected chef and game harvester Ross O'Meara. This ...
From hunting and gathering to GMOs and ultra-processed foods, this expansive tour of human history rewrites the story of our species and points the way ...
Shortlisted for the Andre Simon Food & Drink Book Award
An intoxicating interconnected history of booze and medicine, from one of the world's foremost ...
The new book from award-winning cookery writer and co-founder of #CookForUkraine
'Heartfelt storytelling and truly beautiful, honest food' Jamie Oliver
'Original, thought-provoking, beautiful. A wonderful ...
70 recipes for make-ahead doughs, batters, and dry mixes that can be transformed into home-baked treats in minutes
Batch bake without having to start from ...
In his first, much-anticipated cookbook, New York Times contributor, Food52 columnist, and former Bon Appetit food editor Rick Martinez introduces home cooks to the diverse ...
Winner of the 2023 International Association of Culinary Professionals Award for best Culinary Travel Cookbook
'The heart and soul of beautiful Kashmir is in every ...
With over 50 recipes for home made soups, this book will become your households go-to guide when you want to make a delicious meal. With ...
A mouthwatering collection of recipes for tomato lovers, featuring a combination of familiar favourites and new flavor combinations, with a photograph of every recipe and ...