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This sumptuously illustrated book provides the reader with an overview of speciality oils and vinegars and offers up a variety of recipes and tips for ...
She's produced a wonderful set of recipes, bringing imagination and sparkle to the basic ingredients ...a wonderful book - The Guardian The recipes are unbelievably ...
In Mrs. Wheelbarrow's Practical Pantry, preserving expert Cathy Barrow presents a world of practical and easy-to-master techniques for preserving fruits, vegetables, meats and fish ...
The humble donut has developed a bit of attitude lately. It's not just Mexican churros and Italian zeppole that are turning up on the ...
A gorgeous, impeccably designed cookbook from one of Denmark's star chefs, in which he reveals the theory and philosophy behind the food of his ...
In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in the regions of Abruzzo, Marche and Molise.
In ...
You're hooked on BREAKING BAD. You've got high on the escapades of Walt and Jessie. Now it's come to an end and ...
Note-by-Note Cooking is a landmark in the annals of gastronomy, liberating cooks from the constraints of traditional ingredients and methods through the use of pure ...
Sean Brock is the chef behind the game-changing restaurants Husk and McCrady s, and his first book offers all of his inspired recipes. With a ...
The companion cookbook from former Saturday Night Live cast member Fred Armisen and Carrie Brownstein, the stars of the satirical series Portlandia-with 50 delicious and ...
