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In the middle of the 20th century, Pierre Desfontaines, cousin of Louis Ernest Laduree, created the first Laduree macaron by having the genius to stick ...
A brand-new addition to the Floramour series is Floramour: Lilies. In this outstanding book of photographs, the author Till Hagele presents the varied beauty of ...
In wise words, Christian Dior once proclaimed: "Flowers are, apart from women, the most beautiful gift God has given the world." The new teNeues series ...
The story of Laduree started in 1862 when Louis Ernest Laduree opened a bakery in the heart of Paris at 16 rue Royale. In 1872 ...
Calling all carnivores. This at-home butchery cookbook is the authoritative guide to preparing beef, poultry, pork, fish, lamb, goat, and more. Learn how to break ...
An account of a year spent eating and living in 1920s Paris - an acerbic, affectionate classic of great food writing
While on a year of ...
The Go-To Guide to Perfect Your Cookie Craft
You've found it: the schoolwide cheat sheet of cookie recipes. Never again will you get started ...
Discover the joy of cooking simple and delicious French meals at home with Michel Roux, the celebrated chef and author of numerous award-winning cookbooks.
Journey ...
Designed with beginners in mind, the 100 recipes included in this book showcase the variety of France's culinary delights: this includes everything from classic ...
This book covers a range of methods to create a sustainable garden with a low carbon footprint that will continue to thrive as the climate ...
Eating vegan is easy when you are interested in world food: countries worldwide are full of meat, fish and dairy-free recipes and offer infinite possibilities ...
Featuring 1,001 recipes compiled over thirty years of research and travel, The Pasta Codex relates the history and traditions behind the world's most ...
Japanese desserts from Mochi to Matcha, Manju, Yokan, Anpan, Castella, Wagashi, Dorayaki, Daifuku - and everything in between!
Traditional recipes for mochi, wagashi, manju, dorayaki, anpan ...
A practical workbook to apply permaculture to any project from start to finish, this is a step-by-step guide for integrating places and people, buildings and ...
What kinds of desserts did the ancient Chinese enjoy? Why does the Chinese word for sugar (tang ) have the character rice (mi ) n it? Is ...
