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Slow gentle cooking has increased in popularity over the last few years, especially since the return of the slow cooker. This book includes recipes for ...
The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock ...
If you need to know how to prevent everyday troubles from turning into gardening disasters, Garden Rescue will save the day. This 'first aid manual ...
Become a Cake-Decorating SUPERSTAR! CakeStar is packed with more than 25 spectacular and show-stopping cake, cupcake and biscuit designs by Jade Lipton, owner of successful ...
WINNER 2011 IACP Judges Choice Cookbook Award (International Association of Culinary Professionals)
WINNER 2011 IPPY Gold Award (Independent Publisher Book Awards)
Best Italian Cookbook of ...
Cook Japanese with Tamako is a collection of 54 recipes for simple yet tasty Japanese-style meals suitable for the whole family, from soups and salads ...
In Simply Good Food, renowned Australian chef Neil Perry presents a collection of the simple, produce-driven recipes he likes to cook for friends and family ...
The book opens with an insightful overview of the history of sweets and chocolates, from their earliest inception to modern confectionery around the world. A ...
This is a practical guide to the ingredients and techniques of Japanese cooking, with over 350 photographs. It is a reference guide for those who ...
No one has done more to introduce the world to the authentic, flavorful cuisines of Mexico than Diana Kennedy. Acclaimed as the Julia Child of ...
