Ask our staff anything about our shop or products, or leave your feedback.
Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
'Baking connects good people and lets them understand each other no matter what language they speak.' - ANNA MAKIEVSKA
Inspired by the resilient spirit of Anna ...
Joanna Gaines-cofounder of Magnolia, cook and host of Magnolia Table with Joanna Gaines, and New York Times bestselling author-brings us her third cookbook filled with ...
Master the art of pretty-and delicious-pasta!
Tired of eating the same old pasta from a box? Danny Freeman, the pasta maker of TikTok, has the ...
The Preserving Garden is a stylishly illustrated guide on how to use garden produce to provide food all year round. Learn how to make a ...
Make Incredible Sushi in Your Own Kitchen
Learn the essential techniques to make delicious, properly executed sushi with your own two hands, no matter your ...
With an intoxicating collection of rose-based cocktails for fun, sun-splashed occasions, this charming book by a cocktail maven also offers stylish entertaining ideas, food pairings ...
This definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and history, plus approachable recipes that celebrate ...
Forget the rules. Just cook!
Home-cooked food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick ...
Malta: Mediterranean recipes from the islands takes you to the spectacular archipelago between Italy and the North African coast with over 65 dishes showcasing the ...
WINNER OF THE JANE GRIGSON TRUST AWARD
'Amazing, original, boundary breaking.' Diana Henry
'One of the most gleeful cookbooks of 2023.' Stylist Magazine
'His recipes ...
A playful and accessible guide to fermenting at home
James Read is on a mission to smuggle bacteria into our kitchens. In Of Cabbages & ...
A beautiful cookbook showcasing how British Indian food varies around the UK depending on the migration history of the region; from Nepali influences in Kent ...
SLICE is packed with over 30 recipes to make sure you finally delete your local takeaway from speed dial #1. From an NY slice, to ...
Global Smoke takes genuine smoke-cooked barbecue on a thrilling and delectable worldwide tour, far beyond the Southern US-only focus of most BBQ books.
Cooking low ...
