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Fantastic food and delicious drinks titles for beginners to professionals. Many titles you won't find anywhere else!
This title features over 140 imaginative recipes shown step by step with more than 170 stunning photographs. It is an irresistible collection of gourmet vegetarian ...
What could be sweeter than a life with friendship and food at its center? For Beatrice Peltre, author of the award-winning blog LaTartineGourmande.com, to ...
The Fundamental Techniques of Classic Italian Cuisine, the next book in STC's series with The International Culinary Center (also home to The French Culinary ...
This is a complete guide to cake decorating techniques with over 100 projects, from traditional classics to the latest in contemporary designs. It includes 100 ...
Get more recipes, more techniques, more deliciousness! Using methods that may seem more suited to science labs than kitchens, Molecular Cuisine: Twenty Techniques, Forty Recipes ...
Peggy Porschen is one of the most prominent and pioneering names in contemporary cake design. Renowned for her exquisite craftsmanship combined with a love of ...
The kitchen is ground control in the war of weight loss and this cookbook is all the ammo you need! Michelle Bridges, celebrity Biggest Loser ...
This accessible book presents all the essential cookery techniques clearly and simply with step-by-step photographs, and then shows how to put them into practice in ...
Eating is a multisensory experience, yet chefs and scientists have only recently begun to deconstruct food's components, setting the stage for science-based cooking. In ...
Kim Terakes, Australia's barbecue king, presents a whole new collection of stylish barbie recipes that can be whipped up in about half an hour ...
