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College of Lactation Consultants 2017 Conference
Ruwanmali Samarakoon-Amunugama's childhood memories of visits to her parents' homeland in Sri Lanka were filled with colourful trips to the market, lively, happy meals ...
Tristan Stephenson is back to shake up the cocktail world once more, perfecting classic cocktails and offering his signature reinventions using his world-renowned mixology skills ...
'This is, quite frankly, my dream book. Buttery bliss from cover to cover' Nigella Lawson
'The last word on butter. Everyone who cooks needs this ...
'I'm just bowled over by this book. It's as fascinating as it is beautiful, and full of food I'm desperate to eat ...
Imagine a kitchen appliance that weighed, chopped and cooked your food all in one.
This is the beauty of cooking the thermo way. Once you ...
Pour yourself the perfect drink-or make a round for your guests.
Making drinks at home has never been easier. In this guide to perennial favorites ...
What's for Dessert includes lots of make-ahead, no bake, and simple stove top desserts, while still combining Claire's trademark of dependable recipes with ...
A gorgeous collection of simple, tasty pasta recipes you'll return to again and again, any night of the week, from the author of the ...
A chic, highly illustrated, and practical guide to some thirty-five wine chateau producing the finest red and white wines in Bordeaux. Each winery featured will ...
The ultimate guide to baking the world's best-loved pastry.
This special, limited edition of the debut cookbook from Lune, the world-renowned croissant bakery in ...
'Exactly the kind of person you want to lead you through Christmas... a comprehensive volume' Diana Henry, Sunday Telegraph
'A snapshot of idyllic, rural River ...
A mind-blowing collection of over 100 new cookie recipes and inspiration to create your own masterpieces, from the founder of Milk Bar, host of Bake ...
Taking fresh produce and quality ingredients, this collection of recipes shows how simple it is to create everyday dishes from scratch.
Featuring over 100 seasonal ...
Whether they are new to Mediterranean flavors, have developed a love for this easy-yet-delicious cuisine or are looking to incorporate fresh ingredients and healthy fats ...
A special 25th anniversary edition of the iconic and influential cookbook from the eminent food writer, Claudia Roden
A result of 16 years of research ...
