PublishedPenguin, October 2013 |
ISBN9781921383021 |
FormatHardcover, 224 pages |
Dimensions30.5cm × 21.6cm × 2.1cm |
Justin North shares the recipes he loves to cook for his family, along with his insider tips on getting the kids involved and enjoying your time in the kitchen. The chef behind some of Sydney's finest dining experiences, Justin North is equally passionate about cooking at home.
This collection of his favourite family recipes will help you to make the most of seasonal ingredients and family-friendly cooking methods, such as baking in foil, tray-roasting and one-pot meals. Drawing his inspiration from local produce markets but using ingredients available at the supermarket, these recipes are perfectly tuned to the reality of feeding a family.