Cover art for National Trust Complete Jams, Preserves and Chutneys
Published
Anova Books, September 2015
ISBN
9781909881518
Format
Hardcover, 224 pages
Dimensions
25.2cm × 19.5cm × 2.6cm

National Trust Complete Jams, Preserves and Chutneys (National Trust Food) by

Not in stock
Fast $7.95 flat-rate shipping!
Only pay $7.95 per order within Australia, including end-to-end parcel tracking.
100% encrypted and secure
We adhere to industry best practice and never store credit card details.
Talk to real people
Contact us seven days a week – our staff are here to help.

Traditional recipes for jams, preserves and chutneys A delicious collection of the nation's favourite jams, preserves and chutneys, from Piccalilli, Seville Orange Marmalade and Lemon Curd to old-fashioned

Quince Jelly, traditional Mincemeat, Sloe Gin and Fresh Lemonade. Includes recipes for chutneys and relishes, pickles, jams and jellies, butters,

cheeses, curds, marmalades, drinks, mincemeats and other mouthwatering condiments.

Packed with new twists on classic recipes, there is plenty to choose from. Whether you are an experienced cook, or rarely approach the stove, making

preserves, jams and chutneys is not difficult and the results are so much better than anything you can buy.

Related books