PublishedDorling Kindersley, March 2020 |
ISBN9781760897086 |
FormatSoftcover, 160 pages |
Dimensions23.2cm × 19.5cm × 1.6cm |
Outdoor cooking can be magical, so break out of the kitchen, light your fire and enjoy delicious recipes you can rustle up when camping, dining al fresco, on the beach or having an off-grid adventure.
Chef Nico Stanitzok and lifelong camper Viola Lex have teamed up to create more than 80 sweet and savoury camping recipes. Alongside traditional campfire favourites such as barbecue chicken, grilled corn on the cob and kebab skewers, you'll find recipes for campfire breads, grilled camembert, quick pancakes and even chocolate cakes baked inside oranges. The eclectic mix of recipes will satisfy the more adventurous outdoor cook, while the step-by-step instructions and mouth-watering photography make the recipes easy to follow for those new to cooking outdoors.
Each recipe has a symbol that tells you which is the best way to cook the dish, be it an open fire, grill or camping stove. Cook up glorious feasts regardless of whether you're at a festival, in a camper van on the open road, wild camping out on the trail, 'glamping', or simply cooking a picnic at the beach. As well as outdoor cooking hacks and clever tips, you'll find checklists of camping essentials and basic recipes for camping must-haves such as barbecue sauce, ketchup and dukkah, and even a fun questionnaire to help you decide what kind of camper you are.
The Camping Cookbook is the ultimate cookbook for open-air cooks who love to explore.
