Cover art for Chefs Eat Breakfast Too
Published
Hardie Grant, April 2019
ISBN
9781743794852
Format
Hardcover, 176 pages
Dimensions
21cm × 17cm

Chefs Eat Breakfast Too An Expert's Guide to Starting The Day Right by

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It's the most important meal of the day ... and the most memorable one too.

This epic collection of breakfast recipes will have you going to bed early in anticipation.

Darren Purchese may be the sweetest chef in town, but you'll love his savoury side as well, with perfect eggs, delicious breakfast bowls and even breakfast pizza or chicken congee with crispy doughnuts. And then of course there's the best way to start (or end) your day: Bressert (Breakfast Dessert). Who wouldn't be tempted by chocolate streusel brioche or chocolate and vanilla glazed doughnuts?

So get up and get creative in the kitchen.

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